1). All parts in contact with food are made of stainless steel or steel with specially fretted surface, which are endurable in use and in conformity with national food hygiene standard.
2) This Dough Sheeter Machine can roll the dough into many multi-layers, which is suitable for croissant, pastry cake, pastry, puff pastry and snack food.
3)All the food contacting parts within machine are all made of stainless steel with a special surface treatment, which complys with the national hygiene standards.
4) Folding structure, save space, four durable wheels move easily.
5) Professional design Roller and blade. Thickness of dough can be 1mm, the thickness is even.
6) Forward and reverse running.
7) Distinctive oil immersion design. High efficiency, low noise, not wear easily, extend the service life.
(1).Unique oil dipping design, low noise, not easy to damage; (2).Imported components, high grade steel, the pressing wheel has been specially treated with chrome, not adhesive to the paste and not easily damaged. Special design for the blade can make the thickness of the paste sheet to minimum 1mm while still uniform; (3).Folding structure ,saving space and easily moving.
Belt length width
Pictures of Product
Packaging & Shipping
If you need further information, please contact us freely, we will do our best to cooperate with you. Our contact information is as follows: